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Pros’ Favorite No-Pasta Pre-Race Dinners

  • By Pip Taylor
  • Published Jul 23, 2012
  • Updated Dec 17, 2012 at 4:31 PM UTC
Photos by Sue Fan & John Becker.


Mirinda Carfrae
2010 Ironman world champion
Chicken, tomato and rice

My pre-race meal is always the same: I just cook up some rice and chicken and either have it plain or with some sort of random pasta sauce from the supermarket. Very bland and boring but it does the trick.

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