Kitchen Gadgets For Healthy Cooking

  • By Matthew Kadey
  • Published Mar 14, 2013
  • Updated Mar 9, 2015 at 10:04 AM UTC

Cast iron skillet

Durable and more versatile than a Swiss Army knife, a trusty cast iron skillet is a kitchen workhorse. For searing, browning, sautéing, baking and roasting, it’s hard to beat this back-in-vogue cookware. The high, straight sides are ideal for frittatas, pizza and other one-dish meals. Cast iron is virtually nonstick, and lacks sketchy chemicals or a hefty price tag. Plus, it’s a way to add an extra dose of energy-boosting iron to your diet.

Get it: Lodge 12-inch cast iron skillet ($37,

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FILED UNDER: Nutrition

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