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What We Tasted At Interbike

  • By Jené Shaw
  • Published Sep 24, 2013

Gu Salted Caramel

When Gu announced they would debut a new savory flavor at this year’s Interbike, we spent some time joking about what it could possibly be—Pepperoni Pizza? Chicken and Waffles? Ahi Tuna Roll? Thankfully it turned out to be salted caramel, one of their best flavors yet. There’s no easier way to describe it than to say it tastes like…well, salted caramel. If you put it on ice cream, it would probably taste pretty good. Whether or not we could stomach that flavor for really long workouts is yet to be tested, but it’s a welcome addition to the gel family.

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FILED UNDER: Nutrition / Performance Nutrition TAGS:

Jené Shaw

Jené Shaw

Jené Shaw is a senior editor at Triathlete magazine, a three-time Ironman finisher and a USAT Level 1 certified coach

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