Healthy Holiday Menu

  • By Jessica Cerra
  • Published Nov 19, 2013
  • Updated Feb 9, 2014 at 10:04 PM UTC

The holidays are full of savory, comforting dishes, but why not start a fresh tradition this year with a healthier menu? These ideas pack in the nutrition without sacrificing the rich flavor you’re craving.

Appetizer: Roasted Kale and White Bean Dip

Main course: Roasted Turkey Breast

Sides: Cranberry Sauce, Twice-baked Yams, Grilled Cornbread Salad, Butternut Squash and Kale Au Gratin, and Mashed Potatoes with Root Veggies

Dessert: Pumpkin “Mousse” with Toasted Pecan-Ginger Cookies

Click on the links on the left for each recipe.

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FILED UNDER: Nutrition / Recipes TAGS:

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