Healthy Holiday Menu

  • By Jessica Cerra
  • Published Nov 19, 2013
  • Updated Feb 9, 2014 at 10:04 PM UTC

Roasted Turkey Breast

Follow package instructions for cooking based on size. If you don’t want to tackle a whole turkey, buy a bone-in turkey breast. Cook the turkey breast-side down for the best flavor, and all poultry should be cooked to 190 degrees on a meat thermometer.

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